
First, acquire an antelope. Mine arrived this morning at 06:30, wrapped up all nice.
Next, cut and trim as fast as you can before the temperature warms up and the wasps unleash their fury on you. This required that I start in the dark – a choice working environment when using knives. If the birds you attract look like they’re going to help you cut meat, thrown them a bone.
There, you’re done!
One Comment on ““How to butcher an antelope.””
Ha ha