Really…just my dinner.

KevinFish, Gardening, Just my dinnerLeave a Comment

On the left: lake Perch ‘Meuniere’ with potatoes, carrots, and herbs from the garden. Simple but good. While cleaning the fish, I was eyeballing the milt [sperm sac] – but decided to only go down that road with extremely fresh fish. Once again, I have my dad to thank for the supply of lake fishes from the clean waters of Northern Saskatchewan.

Below: another vegetarian dinner – 100% from the garden. Tomato, basil, olive oil and balsamic, and a potato pancake with chive and dill. Note to self: don’t ever ‘fry’ dill. Barf.

I got a phone call last night, and providing the bad weather doesn’t make the geese do anything weird, I’m slated to be in a field very early tomorrow morning.

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