This project is getting pretty big pretty fast, and I couldn’t be more pleased. Starting in September, I’m going to have a blog-doc-short episode featuring each of the following biggest and brightest talents in local artisan food production – and the list is growing daily: Sunworks Farm, Nature’s Green Acres, Smoky Valley Goat Cheese, En Santé Winery, Serben Free Range, Sparrow’s Nest Organics, Mighty Trio Organics, Gold Forest Grains, Green Eggs & Ham, and Peck N Berry Acres. These are busy people and it’s a busy time of year, so I really appreciate their willingness to have me show you more about who they are and what they do.
How cool is that.
3 Comments on “From Local Farms Project Update”
That is very cool. When I was at en Santé recently, Tonia mentioned you’d be visiting – and now I know why! Definitely looking forward to seeing these videos.
I second Mel – this sounds awesome! I’ve been to two of the farms on your list, but look forward to seeing the rest on video!
This sounds great! Can’t wait to see the videos!